Online survey needs SCI community’s feedback on developing accessible food product packaging

A design project study led by the grad students at California College of the Arts is researching how people with dexterity challenges navigate meal planning and cooking at home and they are in need of volunteers with SCI.  Their goal is to design a product and/or service that makes this easier by developing food packaging that can be easier to handle by this population..

The 12 multiple choice and short answer questions should only take a few minutes. Your answers will directly inform the shape the project takes.  To take the survey, CLICK HERE.  Deadline to complete the survey is this Friday, March 23rd.

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NorCal SCI continues its Outreach Initiatives by visiting three organizations in Fresno