BACKBONES presents Feb. 23 live cooking demo with wheelchair chef, Gabby DiSalvo

BACKBONES, a non-profit that supports individuals with spinal cord injury/disorder, is presenting a live cooking demo featuring the wheelchair chef, Gabby DiSalvo, on Wed, Feb. 23rd at 4:30 p.m. PST. She’ll be preparing her stir fry recipe and you can hear her best tips and tricks she’s learned from cooking in a wheelchair. If you would like to cook the meal along with Gabby during her demonstration, she has the recipe and ingredients listed HERE. And you may register to attend the live presentation HERE.

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Understanding bone loss after a spinal cord injury

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VA research seeks those with SCI who self-identify as LGBTQ+ for research study